This is sponsored content by BlogHer and Kelloggs.
It’s no secret that I am a weeeeeee bit of a picky eater. I fit somewhere in between my son, who eats approximately 4 things and refuses to try anything new unless I bribe him with silly bandz and even then he is usually uncooperative and my daughter, who eats approximately anything and everything that is put in front of her and will try anything new and her absolute favorite food to eat ever is salmon sashimi (for those who are new here…that’s a piece of raw salmon. And that’s it.)
So, yes, I fall somewhere in between. I will try some new foods and sometimes I will actually surprise myself. I tried Thai food under protest and now it’s one of my most favorite foods. But, there are some foods that I am just averse to…I will not eat anything that swims or that goes near the water – no fish, no shellfish. No. Uh uh. I don’t eat anything with any sort of Indian curry. I just cannot. I do not eat organ meats. I don’t eat raisins. Or olives. It took me about three years to try cheesecake. THREE. I didn’t eat ice cream until this summer. I know.
BUT. My tried and true favorite…cereal. Breakfast, lunch, or dinner. There really is never an inappropriate time for a bowl of delicious cerealy goodness. Cookie Crisp. Count Chocula. Peanut Butter Cap’n Crunch. Apple Jacks. Corn Pops. Frosted Flakes. Crunch Berries. Cocoa Krispies. Cheerios. Special K. Life.Wheetabix. Crispix. Kix. Lucky Charms. Mini-Wheats. Grape Nuts. Shreddies. I’m not even that picky. I love cereal.
It makes me happy. It makes me RAINBOW happy.
What about you? Are you a picky eater? Do you eat anything that doesn’t eat your first? Where on the spectrum to you fall? Have you ever tried anything under protest and ended up loving it?Â Let me know in the comments. Your comment is your entry to win a $100 Visa Debit Gift Card! Simple as that! Well, what are you waiting for??!?!
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Momâ€™s Breakfast Club was started to help educate moms and families about kidsâ€™ cereal and share the scoop on their nutritional benefits and ingredients. To learn more about the program, visit www.loveyourcereal.com.